Pasta with Pistachio Pesto

Image Source: on February 4, 2015
 

Pasta with Pistachio Pesto

Vegetarian Serves 8

Produce

2 cloves Garlic
1 handful Mint, fresh leaves
1 cup Tomato

Pasta & Grains

1 lb Pasta, freshly cooked

Baking & Spices

1 pinch Black pepper, freshly ground
1 pinch Red pepper flakes

Oils & Vinegars

2 tbsp Olive oil

Nuts & Seeds

1 1/2 cups Pistachios, unsalted roasted natural

Dairy

1 handful Parmesan

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