Pot Sticker Dumplings and Soy-Vinegar Sauce
Pot Sticker Dumplings with Soy Vinegar Sauce
Makes 36 dumplings
Meat
| 1/2 lb | Ground turkey |
Produce
| 1 cup | Bok choy |
| 1 | Garlic clove, small |
| 1/2 tsp | Ginger, fresh |
| 1 | Green chili, hot |
| 1 | Scallion, whole |
Refrigerated
| 1 | Egg white, large |
Condiments
| 1/2 cup | Soy sauce |
Baking & Spices
| 1/2 tsp | Salt, coarse |
| 2 tsp | Sugar |
Oils & Vinegars
| 1 | Peanut oil |
| 1 tsp | Rice vinegar |
| 1/2 tsp | Sesame oil |
| 1/2 tsp | Sesame oil, toasted |
Bread & Baked Goods
| 36 | Dumpling wrappers |
Liquids
| 2 tbsp | Water |
Details
CollectionsMain Dish
