Baked Buffalo Chicken Egg Rolls. They turn out crispy-crunchy and way, way healthier than frying (like only about 100 calories each, healthy). These buffalo chicken egg rolls are seriously perfectand whether you eat a couple for a light lunch, for dinner with a salad, or serve them for a snack at your next party, you absolutely cannot go wrong.
Healthy Chef Salad Recipe ~ veggies, eggs and chicken breast topped with homemade skinny buttermilk ranch dressing. Extremely easy, light and makes a great low calorie full meal. Perfect for leftovers and is highly customizable. Use what you have
Pan-Crisped Salmon with Light Garlic Dijon Cream Sauce
Enjoy the flavor of apple cider in these light cookies! More apple desserts: www.bhg.com/...
Pan Seared Scallops: "This recipe is a keeper and all the flavors pair well together. I normally do not use breading, but this breading did not overpower the fresh flavor of the scallops and the result was light and crispy." -CindyWMitchell