Six-Layer Chocolate Cake with Toasted Marshmallow Filling & Malted Chocolate

Image Source: on September 16, 2014
 

Six-Layer Chocolate Cake with Toasted Marshmallow Filling and Malted Chocolate Frosting

Serves 12-16

Refrigerated

3 Eggs

Condiments

1 (7 1/2-ounce) jar Marshmallow fluff

Baking & Spices

2 9/16 cups All-purpose flour
1 1/2 tsp Baking powder
1 tbsp Baking soda
1 1/16 cup Cocoa powder, Dutch-process
3 cups Granulated sugar
5 cup Powdered sugar
1 1/2 tsp Salt
1 Pinch Salt
8 oz Semisweet or dark chocolate chocolate
8 tsp Vanilla

Oils & Vinegars

3/4 cup Vegetable oil

Drinks

1 1/2 cups Coffee, strong black hot

Dairy

3 cup Butter, unsalted
1 1/2 cups Buttermilk
1/2 cup Heavy cream

Desserts

16 Marshmallows, large

Other

cup Ovaltine Classic

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