Starbucks Pumpkin Scones

Image Source: on November 27, 2014
 

Starbucks Pumpkin Scones

Vegetarian 30 mins to make Serves 1

Produce

1 pinch Ginger
1/4 tsp Ginger, ground
1/2 cup Pumpkin, canned

Refrigerated

1 Egg, large

Baking & Spices

2 cups All-purpose flour
1 tbsp Baking powder
3/4 tsp Cinnamon, ground
1 pinch Cloves, ground
1/4 tsp Cloves, ground
5/8 tsp Nutmeg, ground
2 1/4 cup Powdered sugar
1/2 tsp Salt
7 tbsp Sugar

Dairy

6 tbsp Butter
3 tbsp Half-and-half
4 tbsp Whole milk

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