wpid-397733cb4c0fef101f29a400d0125bc0.jpg

No-Bake Peanut Butter Rice Krispies Cookies

This is the only Rice Krispy Treat I ever had growing up! When you have them, you'll wonder why the heck anyone has ever bothered with marshmallow fluff. SO GOOD. My moms recipe was a bit simpler, though, 1 cup Karo+1 cup sugar+1 cup PB +6 cups RK
wpid-32e4d4ec73574ceff8c3c285317321a7.jpg

Cannoli Cups

Cannoli Cups

wpid-cbc144a8ffb62e51fd07f2cb69fdb588.jpg

Bacon, Egg, and Toast Cups

Late night mini breakfast foods! Petite croques monsieurs, French toast sticks with hot mapled rum shots, prosciutto nests with eggs, & tiny apple-cider doughnuts
wpid-8d88dafb720546f325dc42cbc9d98853.jpg

Strawberry Gooey Butter Cookies

Strawberry Gooey Butter Cookies | Cookies and Cups

wpid-9d2e910b3ab8ef2a27ead9cac70158bf.jpg

One for Your Bookshelf:

Yummy carbonara pasta -- Serves 4 cup diced applewood-smoked bacon 2 cups crme frache 2 large egg yolks 1 teaspoon freshly ground black pepper - fine sea salt 8 ounces dried linguine 1 cups freshly grated Parmesan cheese plus more for garnish 4 tablespoons thinly sliced fresh chives SEE LINK FOR INSTRUCTIONS
wpid-fd08456fc39733e389793b5600854006.jpg

Spinach and Ricotta-Stuffed Shells

Spinach and Ricotta-Stuffed Shells! Ingredients 20 jumbo pasta shells (about half a 12-ounce box) 1 24-ounce jar marinara sauce 2 15-ounce containers ricotta 2 cups baby spinach, chopped 1/2 cup grated Parmesan (2 ounces) kosher salt and black pepper 1/2 cup grated mozzarella (4 ounces) green salad (optional)